Chocolate and Confectionary by World Pastry Champion
Chocolate Making by APCA Malaysia- An International Pastry & Culinary School
4.71 (28 reviews)
317
students
3.5 hours
content
Oct 2021
last update
$49.99
regular price
What you will learn
Learn Chocolate and Confection by World Pastry Champion
Learn advance moulded chocolate
Learn confections from world Pastry champion
Learn Advance Ganaches from master chef
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4365462
udemy ID
25/10/2021
course created date
30/10/2021
course indexed date
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