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Producción del Néctar: El negocio del jugo de fruta envasada

Producción y control de calidad para la obtención del Néctar

  1. Topics
  2. Teaching & Academics
  3. Quality Control & Management

Producción del Néctar: El negocio del jugo de fruta envasada

InstructorLuis Raffael Sánchez De La Cruz
Duration4h 24m
Students14
Rating4.7 (3)
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Price
$14.99
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