How to Make Professional Looking Cooking Videos
Make cooking videos that are so good your audience can't wait for your next video, even without a film crew
4.31 (340 reviews)
1 980
students
1.5 hours
content
Jan 2016
last update
$39.99
regular price
What you will learn
The importance of lighting and ways to get the best light for your video and thumbnail images
How to get the best audio for your video
The foundation to all great videos
How to format your video for your online audience
What to consider when selecting your hardware and software
How to use tools you probably already have to create great thumbnail images
Key tools to use when organizing your time to make cooking videos
The secret sauce for my cooking videos and how it makes editing easy
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Comidoc Review
Our Verdict
Make Professional Looking Cooking Videos is an insightful and engaging Udemy course that empowers learners to create high-quality cooking videos. The instructor excels in breaking down the complex process into manageable steps, delivering valuable information through clear guidance and actionable examples across lighting, audio, thumbnail creation, and workflow management. Despite its minor weaknesses, such as occasional datedness and a slight lack of hands-on tutorials, it remains an essential resource for budding food bloggers and health/wellness professionals committed to enhancing their video production skills.
What We Liked
- Comprehensive course covering all aspects of cooking video production, from lighting and audio to thumbnail creation and workflow organization
- Instructor's calm and engaging demeanor makes learning enjoyable and easy, with step-by-step instructions that are simple to follow
- Packed with valuable insights, practical tips, and resources for creating professional-looking cooking videos on a budget
- Perfect for health and wellness professionals, food bloggers, and hobbyists looking to build their video production skills
Potential Drawbacks
- Some users might prefer more hands-on tutorials and live demonstrations alongside the theory and tips provided
- The course content, despite being updated in 2016, may seem a bit dated regarding software recommendations and specific processes
- While the instructor does provide some guidance on selecting hardware and software, it might not be enough for absolute beginners who are clueless about starting their cooking channel
Related Topics
83596
udemy ID
25/08/2013
course created date
20/05/2025
course indexed date
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