WINE SERVICE - Professional Skills in Hospitality

Unlock the Secrets of Wine Service with Carlos Bastista's Expert Course!

Why Enroll in "WINE SERVICE - Professional Skills in Hospitality"? 🍾✨

What You Will Learn in This Course:

This course reviews:

• 🍽️ How to Taste Wine like an Expert using the deductive method.
• 🔬 Detecting Flaws in Wine to ensure your guests enjoy their experience.
• 🥂 Serving Wine in a Restaurant Setting with grace and precision.
• 💫 Decanting wine in a Restaurant Setting to enhance the dining experience.
• 📜 Reading U.S. and European Wine Labels with confidence.
• 🔥 Opening Wine with a Sabre, because sometimes, you need to make an entrance!
• ✅ The Official Bordeaux Wine Classification of 1855, to impress your clients and peers.
• 🍹 Proper Glassware Selection for Beer, Wine, Spirits & Cocktails.

Why This Course Stands Out:

Ready to Master Wine Service? 🍷✈️

Class is in session, and the glasses are waiting to be filled with knowledge as well as their contents. Join Carlos Bastista and elevate your wine service expertise today! 🎉🥪🍷