#1 Sourdough Bread Baking 101
Bake your first real sourdough bread with coaching from an expert sourdough bread baker.
4.61 (4451 reviews)
30 113
students
2.5 hours
content
Nov 2021
last update
$79.99
regular price
What you will learn
Bake a loaf of real sourdough bread and amaze your family and friends.
Know what an autolyse is and why it is used in bread baking.
How to mix and fold dough a gentle method of developing gluten which does not entail kneading.
Have an easy method of baking with steam in your own home oven.
Know how to shape a boule (round loaf) and a batard (long oval loaf).
How to handle sticky, wet dough.
Why a long cool ferment is beneficial as a baking technique.
See how to clean, store and use a banneton.
What to use if you don't have a banneton and what a banneton is used for.
How to make your own sourdough starter, step by step.
What hydration means in baking terms.
You will see how to bake, slice and eat a freshly baked slice of bread ( you will need help with this skill) ;)
Understand baker's lingo, learn some bread history, understand how to measure ingredients.
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587486
udemy ID
19/08/2015
course created date
28/07/2019
course indexed date
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