Japanese Authentic Sushi Online Course by Michelin Star Chef

A practical program to learn authentic Japanese Nigiri Sushi and Sushi Rolls: Becoming a professional Sushi Chef.
4.71 (128 reviews)
Udemy
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English
language
Food & Beverage
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instructor
Japanese Authentic Sushi Online Course by Michelin Star Chef
603
students
3.5 hours
content
Feb 2022
last update
$49.99
regular price

Why take this course?

🍣 Unlock the Secrets of Authentic Japanese Sushi with a Michelin Star Chef!

Japanese Authentic Sushi Online Course by Michelin Star Chef Tetsu Yamada

👩‍🍳 Course Headline: A practical program to learn authentic Japanese Nigiri Sushi and Sushi Rolls: Become a Professional Sushi Chef!

Are you ready to embark on a culinary journey that will transform your kitchen into a Japanese sushi master's workshop? 🎩✨ With this exclusive online course, you'll learn from the very best—a Michelin-starred chef who is renowned in Japan for their exquisite sushi craftsmanship.

Why Choose This Course?

  • Exclusive Access to a Renowned Chef: This is the ONLY Sushi making course available online, taught by an acclaimed professional. 🏆
  • Comprehensive Lectures: Our course offers unique content you won't find anywhere else!

Course Highlights:

  • Japanese Knife Mastery:

    • Discover the art of Japanese knives, including various types and their proper care: how to sharpen them and maintain their edge. 🔪✨
  • Authentic Wasabi Knowledge:

    • Dive deep into the traditional Japanese condiment that pairs perfectly with your sushi creations. Learn its history, preparation techniques, and how to use it to elevate your dishes. ⫠🌱
  • Diverse Sushi Roll Ideas:

    • Get inspired with creative roll recipes such as Tonkatsu and Ebi-fry, sure to impress any guest at your dining table. 🍢🥬🍤
  • Mastering Tamagoyaki (Japanese Omelette):

    • Learn the delicate technique of making this classic Japanese staple, adding a touch of elegance to your sushi spreads. 🍵➡️🎨
  • Nigiri Nirvana:

    • Perfect your Nigiri skills with step-by-step guidance on how to craft popular sushi like Golden-eye sea bream, horse mackerel, Anago (conger eel), and Nodoguro. 🍣♨️
  • Sushi Roll Fillings Galore:

    • Discover a variety of fillings, including Tonkatsu and Ebi-fry, to create rolls that are both flavorful and visually stunning. 🥢😋
  • Kitchen & Tool Maintenance:

    • Learn the essential knowledge required to maintain a clean kitchen environment and keep your tools in pristine condition—crucial for any successful sushi business. 🧹✅
  • Hands-On Learning Experience:

    • Engage in practical, real-world learning that goes beyond the classroom setting. You'll be rolling up your sleeves and diving straight into the art of sushi! 👩‍🍳📚➡️🍣

Who Is This Course For?

This course is designed for anyone who has an interest in Japanese cuisine, from beginners to those looking to enhance their skills. Whether you're a home cook, a sushi enthusiast, or aspiring to work in the culinary industry, this course will provide you with the knowledge and techniques needed to create authentic, mouth-watering sushi.

🌟 Elevate Your Sushi Skills and Impress Your Palate!

Enroll today and join the ranks of sushi aficionados who have taken their love for this culinary art form to the next level. With unparalleled access to a Michelin-starred chef's wisdom, you're on your way to mastering the art of authentic Japanese sushi. 🌟

Let's roll out the welcome mat for an experience that will have you saying, "I made this? It's sushi perfection!" 🍣🚀

Course Gallery

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4493256
udemy ID
13/01/2022
course created date
25/02/2022
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