Indian Culinary World - Master the art of Indian Cooking
Secrets of cooking delicious Indian food, from SizzlingPots join 10000+ students in 125 countries in this masterclass!
4.25 (1606 reviews)
10 628
students
4 hours
content
Feb 2025
last update
$79.99
regular price
What you will learn
Master the art of Indian cooking- our comprehensive Foundation course has all the basics you need plus more
Our unique method of cooking patterns lets you make hundreds of delicious Indian dishes by learning just 9 repeatable "cooking patterns"
Step by step video recipes included ! Make the 25 top restaurant favorite Indian dishes with step by step, detailed recipes based on my cooking patterns
Over 8000 students in 125 countries all over the globe are perfecting the art of making Indian food with this proven and fun way to cook
Indian cooking basics - learn how to cook like an expert in just a few steps with our step by step method !
Express your culinary creativity and amaze yourself and your loved ones!
Learn the secrets of spices and techniques such as tempering and browning, and many more
Confidently create new dishes on your own, once you master these basics with this proven course
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Our Verdict
Discover the art of Indian cooking through this masterclass led by SizzlingPots. With a focus on foundational skills and 9 repeatable 'cooking patterns', you'll learn how to make hundreds of delicious dishes. The course includes 25 top restaurant-favorite recipes, secrets of spices, and techniques like tempering and browning for enhanced flavor. While more advanced students might desire deeper exploration into specific methods or science behind the art, this course caters particularly to Indian cuisine enthusiasts who are just starting their culinary journey or looking to improve their skills in the field.
What We Liked
- Comprehensive foundation course covering Indian cooking basics with 9 repeatable 'cooking patterns' allowing you to create hundreds of dishes
- Step-by-step video recipes for 25 top restaurant favorite Indian dishes
- Enthusiastic and clear instruction with a focus on spice secrets and techniques such as tempering and browning
- Well-structured course, easy to follow for both beginners and experienced cooks
Potential Drawbacks
- Some students mention missing cooking techniques like washing rice and lentils or using pressure cookers and steaming methods
- Curry section may seem too basic and require more depth for some learners
- 'Culinary creativity' might not be fully explored within this foundation course; more advanced courses would help with that
- Around 4 hours of total duration which is less than other extensive cooking courses, but this one focuses on Indian cuisine
Related Topics
465334
udemy ID
01/04/2015
course created date
02/10/2019
course indexed date
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