Espresso extraction and late art on a Breville dual boiler

We will weigh the beans and the espresso to set up and maintain consistency of our espresso shots. We will do late art.
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Udemy
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English
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Food & Beverage
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Espresso extraction and late art on a Breville dual boiler
26
students
1.5 hours
content
Sep 2021
last update
$29.99
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Why take this course?

🚀 Mastering Espresso & Latte Art with a Breville Dual Boiler 🌟

Welcome to the World of Professional Coffee Making!


Course Instructor: Stewart Shuker


Course Overview:

Dive into the art and science of making exceptional coffee at home with the Breville BES920 Dual Boiler espresso machine. This course is meticulously crafted to empower you with the knowledge and skills needed for consistent, high-quality espresso extraction and beautiful latte art. Whether you're a beginner or looking to refine your skills, this comprehensive guide will transform your coffee routine from ordinary to extraordinary.


What You'll Learn:

  • 🔍 Understanding Grinders: Master the art of selecting the right grinder and optimizing your current grinder for perfect espresso grinds.
  • 🤖 Breville Dual Boiler Operations: Gain a deep understanding of programming and operating the Breville range with precision and ease.
  • ⚛️ Espresso Extraction: Uncover the secrets to achieving uniform coffee extraction, ensuring every cup meets your exacting standards.
  • 🚫 Achieving Even Grind Distribution: Learn the techniques for distributing your coffee grinds evenly in the basket and mastering the art of a perfect tamp.
  • 🌱 Coffee Bean Selection: Discover how to select the best coffee beans, and learn the optimal way to store them for maximum freshness.
  • 🔄 Maximizing Resource Efficiency: Minimize waste by understanding how to use both your milk and beans efficiently.
  • ⚛️ Water Temperature Control: Learn the best brew boiler water temperature settings for superior espresso extraction.
  • ✏️ Machine Programming: Program your single and double shot buttons to extract smooth, balanced espresso shots every time.
  • 🍼 Milk Texturing Mastery: Texture your milk consistently to the right temperature without a thermometer, essential for stunning latte art.
  • 🎨 Creating Latte Art: From a simple rosetta to intricate hearts, learn the techniques to add visual appeal and enhance the taste of your coffee.
  • 🫙 Making Specialty Drinks: Perfect the art of making a great chai latte and hot chocolate to impress friends and family.

Your Instructor's Journey:

Stewart Shuker, your course instructor, began his journey with a simple desire to craft a decent espresso at home. This evolved into an obsession for excellence in coffee making, leading him from barista to the owner of a bustling specialty coffee cafe in Brisbane's West End. With years of experience under his belt, Stewart has distilled his knowledge into this comprehensive course centered around the Breville BES920.


What You Need:

To embark on this culinary adventure, you'll need a few essential tools:

  • An espresso machine (preferably a Breville dual boiler)
  • A reliable grinder
  • Digital scales accurate to 0.1g for precise measurement

Join the Coffee Connoisseur Community:

Embrace the journey from coffee enthusiast to expert barista. With Stewart Shuker's Espresso Extraction and Latte Art course, you're set to unlock the full potential of your Breville dual boiler and elevate your coffee game to professional standards. Let's brew up some magic together! ☕✨


Enroll now and start your journey towards becoming a master of espresso and latte art! 🎓☕️🎉

Course Gallery

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4299699
udemy ID
15/09/2021
course created date
24/09/2021
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