Artisan Bread for Beginners

🎉 Artisan Bread for Beginners: Fit Hand-Made Bread into Your Busy Life! 🍞

Course Headline: Learn how to fit beautiful, hand-made breads into even the busiest lifestyle.

Welcome to Your Journey into Artisan Bread Baking!

Dive into the world of artisan bread making with our simple, 7-steps method designed for beginners to bake with confidence! Our course "Artisan Bread for Beginners" is tailored to fit home-baking around your hectic schedule, thanks to our '5 minutes hands-on' approach.

👩‍Kitchen➡️ What You'll Learn:

• Crystal Clear Instructions: Follow expert artisan baker-tutors through crystal clear, step-by-step video instruction.
• Five Complete Bread Projects: From mixing to baking, each project is designed to highlight different aspects of artisan baking.
• Downloadable Recipes & Tips: Get your hands on printable full-colour recipes, tips, and techniques to master the craft.
• Bread Baking Fundamentals: Understand the science behind bread baking and the importance of ingredients like heritage and organic flours.
• Experience with Flours: Experiment with various flours and understand their unique characteristics in your baking.

🌱 For Wild Yeast Leaven/Sourdough Enthusiasts: Please keep an eye out for our forthcoming course, The Artisan Sourdough Workshop!

Bake Yourself Happy and Healthy! 🌟

There's nothing quite like a gorgeous, crusty loaf of homemade bread to make even the simplest meal heart-warmingly memorable. Not only does home-baking avoid the chemicals found in store-bought bread, but it also promotes healthier eating habits. Slow fermentation lowers GI and makes nutrients more accessible to your body—good news for every body!

🥗 Embrace a Healthier Lifestyle:

• Skip the mega-dose of chemicals in store-bought bread.
• Enjoy the health benefits of slow fermentation.
• Make bread baking a part of your healthy lifestyle.

Course Content and Overview:

Our hands-on course guides you step-by-step through five different projects, each crafted to provide you with a practical understanding of artisan baking. Whether you're starting from scratch or using your fridge to slow down the process, our approach allows you to bake at your own pace and according to your lifestyle.

🏠 Fit Baking into Your Life:

• Learn how to manage your time effectively with our 'straight run' method.
• Master concepts like kneading, gluten development, fermentation, dough temperature, hydration, leavens, proving, shaping, and baking.

From Basic Breads to Sourdough Adventures: Mastering basic artisan breads is just the beginning! As you gain confidence, we hope this course will inspire you to venture into the magical world of sourdough with our forthcoming course, Artisan Sourdough Made Simple.

Real Student Reviews:

🌟 "George.E. Morley" found a playful side to bread making: "Looks a little like play dough for grown-ups."

🌟 Bobby Ollar appreciated the course's clarity on sourdough: "Penny and Dragan removed the mystique surrounding sourdough and made it very 'do-able.' Really love the FAB recipe!"

🌟 Julia Bilecki highlighted the simplicity of the course: "They keep it simple as bread baking should be."

🌟 Marcelo Ariatti expressed gratitude for the support and insights gained: "Dragan and Penny! Thank you for putting together such an awesome course. Incredible support, you know what you are talking about. Very insightful course. I really learned a lot, all of the additional advice/tips very helpful and useful."

🌟 Aden emphasized the value of the course videos: "The videos are priceless!"

Ready to Embark on Your Bread Baking Adventure? 🛣️

Check out the promo video and free lectures to see what you're missing and how you can start baking delicious, healthy bread in your own kitchen! 🧭🍪

Join us now and transform your baking experience with "Artisan Bread for Beginners"! 🌟✨